Apple & Blackberry Crumblejack
A classic British dessert combo in flapjack form. This deliciously chewy flapjack base is topped with a house-made spiced apple and blackberry jam, before being topped with a toasty pecan crumble.
Tart, tasty, and totally vegan!
Check out our Apple & Blackcurrant Crumblejack.
14 pre-cut portions
Sorry, we've baked the last of these. Don't worry, there's lots more to choose from!
Take a look.
Tray size: 18cm x 30cm
Portion size (approx): 9cm x 4cm
Net weight: 1.600kg
Pre-cut portions: 14
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Nutritional Data (per 100g)
Energy (KJ): 1490
Energy (Kcal): 355
Fat (g): 14.9
- of which saturates (g): 7.5
Carbohydrates (g): 51
- of which sugars (g): 33.5
Fibre (g): 3.2
Protein (g): 3.7
Salt (g): 0.11
OATS 21%, sugar, Bramley apple 13%, blackberries 13%, demerara sugar, margarine (vegetable oils (sustainable palm, rapeseed), water, salt, emulsifier (mono and diglycerides of fatty acids), colourings (annato, curcumin), natural flavouring), coconut oil, WHEAT flour (calcium carbonate, iron, niacin, thiamin), golden syrup, PECANS 2%, lemon juice, tapioca starch, mixed spices <1%.
For allergens, including cereals containing gluten, see ingredients in BOLD