The Passion Loaf Unportioned
Serve up a slice of tropical sunshine! This carrot, banana, pineapple and coconut lightly spiced vegan sponge is topped with a passionfruit frosting and sprinkled with toasted coconut flakes and walnut pieces. Vegan, fruity, utterly scrummy!
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Loafcake size (Approx): L29.8 x W12.3cm x H11.4cm
Portion width: 2cm
Net weight: 1.92kg
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat & Walnuts
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1562
Energy (Kcal): 372
Fat (g): 17.3
- of which saturates (g): 6.8
Carbohydrates (g): 51.8
- of which sugars (g): 35.8
Fibre (g): 2.1
Protein (g): 2.8
Salt (g): 0.86
WHEAT flour (calcium carbonate, iron, niacin, thiamin), icing sugar, light brown sugar, carrots 10%, banana puree 8%, pineapple 8%, rapeseed oil, sultanas, coconut oil, violife creamy (water, coconut oil, starch, sea salt, acidity regulator (glucono-delta-lactone, flavourings, olive extract, vitamin B12)),WALNUTS, coconut, flaxseed, passion fruit puree 1%, raising agent (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin, thiamin)), sodium bicarbonate, coconut, ground cinnamon, salt
For Allergens, including cereals containing gluten, see ingredients in bold